Hailing from the untouched, crystal-clear waters near the Alaskan coast, our sablefish, also known as black cod, is MSC-certified and renowned for its exceptional fat content and abundance of omega-3 fatty acids. This unique profile grants it a luscious, indulgent flavor and a velvety, smooth texture.
Sablefish has a velvety, melt-in-your-mouth texture and a rich, buttery flavor profile. Its high fat content gives it a distinctively rich taste and makes it hard to overcook.
Products Details
Serving Suggestions
%20-%20Iberico%20pork%20raw%20spareribs%20(two%20pieces)%20(1).webp)
.webp)
