Outside Skirt, Skin On

Argentine Beef

Devesa

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Outside Skirt, Skin On

Argentine Beef

Devesa

Product Specifications

Units Per Case

15-20 units

Weight Per Unit

2.5 lbs

Weight Per Case

45 lbs

Form

Chilled

Shelf Life

60 days

Store Temperature

32ºF – 46.40ºF

Units Per Case

Weight Per Unit

Weight Per Case

Form

Chilled

Shelf Life

60 days

Store Temperature

32ºF – 46.40ºF

Units Per Case

Weight Per Unit

Weight Per Case

Form

Chilled

Shelf Life

60 days

Store Temperature

32ºF – 46.40ºF

Units Per Case

Weight Per Unit

Weight Per Case

Form

Chilled

Shelf Life

60 days

Store Temperature

32ºF – 46.40ºF

Units Per Case

Weight Per Unit

Weight Per Case

Form

Chilled

Shelf Life

60 days

Store Temperature

32ºF – 46.40ºF

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Description

One of the most popular cuts amongst Argentine locals it’s known for being full of flavor.

Culinary Notes

Skirt steak has a very pronounced grain and a chewy texture, its fibers are packed with flavor.
Skirt steak is known for its robust, beefy flavor, making it a favorite for fajitas, stir-fries, and other dishes where the meat is cooked quickly and sliced thin.
It’s important to cut it against the grain to maximize tenderness.

Preparation Notes

Ingredients & Allergens

Raw Argentine Beef

Species

Black Angus

Awards

Our partner, Azul Natural Beef S.A is an award-winning producer of high-quality Argentine beef meeting the needs of the most demanding clients in the world, starting with a rigorous selection of the finest breeds. Azul and the company’s beef brand Devesa is founded through the partnership of two families a long tradition of 6 generations in the meat and cattle-raising industry.

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